Routes for the utilisation of agricultural residues
DOI:
https://doi.org/10.54767/ad.v5i2.338Keywords:
´residues, valorization, bioprospectionAbstract
Population growth has led to high demand for natural resources. The agricultural sector generates parts of the crop plant that are not useful for consumption. The lack of technical knowledge of the transformation of waste from the primary sector on the part of producers means that this is increasingly becoming a problem. A diagram is proposed with routes for the use of first generation waste that identifies the causes of agricultural waste generation. Components are set out to identify the causes of residue generation on producer's crops.










